Meat, Fish & Dairy Processing Industry News: France
28 May 2015
France Negligible Risk of BSEFRANCE - France has been classified as a country with "negligible risk" from BSE....
27 May 2015
Stable Performance in French Fish AuctionsFRANCE - Fish auction sales in France have shown a slight increase of one per cent in value to reach €630 million in 2014,...
22 May 2015
Terrena to Buy Controlling Stake in DouxFRANCE - Terrena, supported by Sofiprotéol as minority shareholder, has signed an exclusive agreement with D&P Participations,...
18 May 2015
French Agriculture Minister Steps up Support for Beef SectorFRANCE - French Agriculture Minister Stéphan Le Foll has stepped up measures to back the beef sector in France....
12 May 2015
French Poultry Companies Fined for Price FixingFRANCE - The French competition authority, L’Authorité de la Concurrence, has fine the French poultry sector €15.2 million...
08 May 2015
French Government Gives Aid Package to Cattle SectorFRANCE - The French government has stepped in to lend support to the French beef and dairy sector....
01 May 2015
Still Time to Register for Poultry Meat, Egg Quality ConferenceFRANCE - Registration for the conference 'Egg Meat 2015' has been extended until 10 May 2015. The conference will look at...
31 March 2015
French Poultry Farmers Receive Final Exceptional CAP PaymentFRANCE - A €15 million exceptional aid package for the poultry sector in France has been paid out to French farmers....
27 March 2015
Food Safety Focus of World Health Day CelebrationsFRANCE - Food safety is to be the focus of World Health Day 2015, on 7 April....
23 March 2015
French Fisheries Eco Label ApprovedFRANCE - The French fishing industry, through France Agrimer, have launched a public Eco label standard following a period...
12 March 2015
Call for Simplified Colour Coded Nutrition Labelling in FranceFRANCE - A new public health act in France is to establish a simplified form of nutrition labelling on foods....
16 February 2015
Label Rouge Scottish Salmon Succeeds in FranceFRANCE - The popularity of Label Rouge Scottish salmon is growing according to the latest exports returns....
04 February 2015
Quality Beef and Lamb Flourishes in FranceFRANCE – UK red meat industry agency EBLEX has been helping raise the profile of Quality Standard beef and lamb, from food...
19 January 2015
Buffalo Grill Looks to Burger Market in FranceFRANCE - The French steak house specialist Buffalo Grill is to launch its first restaurant dedicated to burgers in the centre...
15 January 2015
French Abattoirs in Crisis as AIM Goes into ReceivershipFRANCE - The Normandy abattoirs of the company AIM were placed in receivership this week with the hopes of finding a buyer....
31 December 2014
Farmers Call for Support for French Pork ProductionFRANCE - Pressure from northern pig producing countries in Europe – in particular Germany and the Netherlands – have...
23 December 2014
Can Scrapie be Transmitted to Humans?ANALYSIS - New concerns have been raised over potential links between the sheep brain disease scrapie and human forms of...
15 December 2014
Success for Irish Exports to FranceFRANCE - Irish food and drink exports to France grew by 14 per cnet over the last year – making France Ireland’s second...
09 December 2014
Four Point Programme to Tackle French Beef Sector ConcernsANALYSIS - France has put forward a four point programme to tackle problems that have arisen in the beef sector because of...
Rescue Plan for Tilly Sabco Poultry PlantFRANCE - The Commercial Court in Brest has given the go-ahead to the takeover of Tilly Sabco slaughterhouse in Guerlesquin...
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