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Meat Industry News By Category: Training and Development

14 September 2012
FSA Decision on Meat Official Controls
UK - The UK's Food Standards Authority Board has agreed the future approach to working with the meat industry on delivering...
04 September 2012
Home Meat Processing Promoted
PHILIPPINES - The Philippinbes Department of Agriculture (DA) 12 under its Livestock Division is promoting home meat processing...
31 August 2012
Awareness of Food at Farm Food Discovery Centre
CANADA - The visitor services manager with the Bruce D. Campbell Farm and Food Discovery Centre reports traffic through the...
New Resource for Producers of Raw Commodities
US - A new resource published by Kansas State University will provide producers of raw commodities and other durable food...
28 August 2012
Dairy, Meat, Poultry Processing Research Boost
US - The University of Wisconsin-Madison is moving ahead with a $75-million initiative to upgrade research and teaching facilities...
23 August 2012
Fishermen Trained to Enhance Export Value
INDIA - Onboard handling of tuna fish is of the essence and in particular the first hour after landing is very crucial, according...
07 August 2012
Meat Processing Training in Kalinga
PHILIPPINES - The Department of Agriculture Regional Field Unit (DA-RFU) Agri-Pinoy Livestock Division, in partnership with...
06 July 2012
Beef Profit Alliance Highlights Genetic Advances
US - Recent genetic advances available to facilitate herd selection decisions to enhance profitability of the beef value...
05 July 2012
Agri-Food Course 'Training Scheme of the Year'
UK - A postgraduate course being provided by the Agri-Food Advanced Training Partnership (ATP) has been honoured at an industry...
12 June 2012
Meat Science Award for Martha Cassens
US - The American Meat Science Association has awarded the 2012 AMSA Meat Processing Award to Martha Cassens. ...
07 June 2012
Alberta Innovates Awards Quality Food for Health Grants
CANADA - Alberta Innovates Bio Solutions, along with seven other funding partners, is announcing funding for 13 research...
29 May 2012
Food Development Centre Expanded
CANADA - The newly expanded Food Development Centre (FDC) in Portage la Prairie now has additional specialised equipment,...
18 May 2012
Mandatory Welfare Training for Abattoirs
AUSTRALIA - The New South Wales Government has announced a tough new animal welfare package to lift animal welfare standards...
15 May 2012
Paris Hosts 19th IMS World Meat Congress
FRANCE - About 1000 delegates from around the world are expected to gather in Paris at the beginning of June for the 19th...
10 May 2012
McDonald's Europe Sponsors Poultry Workshops
BRAZIL - Poultry producers in Brazil are now geared up for GLOBALG.A.P. IFA Standard Version 4, following a series of workshops...
04 May 2012
Avoid Slimy Brown Gills in Post- Harvest Fish
GLOBAL - SmartAqua gives tips on hows to avoid slimy brown gills in post-harvest fish....
16 April 2012
Robot to Detect Tainted Meat
PHILIPPINES - A team of Philippine high school students is to enter a robot that can detect double dead meat - or "botcha"...
12 April 2012
Useful By-Products from King Crab
NORWAY - King crab tails are a little utilised resource, but a study has shown that boiled, peeled crab tails taste great...
20 March 2012
USMEF Market Education Program Features Stops
KOREA, CHINA & HONG KONG - Fifteen representatives of US Meat Export Federation (USMEF) member organisations received an...
19 March 2012
International Spread of Food Pathogens Studied
EU - The EHEC crisis in Germany in 2011 proved that food brought in from other countries can potentially carry agents that...
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