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Meat Industry News By Category: Waste Management

20 May 2015
Sustainability Award for ABP Cahir
IRELAND - OSI, one of the world’s leading food processing companies, has awarded a prestigious sustainability award to...
14 May 2015
Smithfield Named Top Performer in Meat Industry Water Management
US – US pig meat processing giant Smithfield Foods has been ranked number one in water management among leading meat companies...
20 April 2015
Meat Processor Sued over Pollution
US - The Missouri Attorney General Chris Koster has filed a lawsuit Fruitland American Meat, LLC, a Jackson meat-processing...
17 April 2015
Moy Park Wins KFC Supplier Environmental Award
UK – Food and poultry processor, Moy Park, has been recognised for its leadership in sustainability and environmental performance...
08 April 2015
Can 'FoodKeeper' Application Reduce Waste?
ANALYSIS - How often is food thrown away because it has gone past its best? ...
19 March 2015
Cargill Texas Beef Plant Reduces Water Use
US – A Texas beef plant has been recognised for conserving 150 million gallons or water by reducing its water use by a...
05 March 2015
Extend Shelf Life to Cut Waste
UK - If product life across a range of foods was increased by a day it could prevent around 250,000 tonnes of food waste...
27 February 2015
Cutting Food Waste Could Save Global Economy $300 Billion
ANALYSIS - Reducing consumer food waste could save between $120 billion and $300 billion a year by 2030....
06 February 2015
IPPE Seminar Explored How to Handle Environmental Regulations
US - The 'Environmental Bootcamp' education programme at the 2015 International Production & Processing Expo (IPPE) included...
28 January 2015
How Can Carbon Footprint of Beef Production be Reduced?
ANALYSIS - The beef carbon footprint in the shopping bag in the UK is one of the highest of all the products that is bought...
12 January 2015
Head of AD Association Hits Back at Criticisms
UK - Last week at the Oxford Farming Conference in the UK, environmental campaigner and author, George Monbiot, launched...
29 December 2014
Extra Efforts Needed to Save More Food
CHINA - Approximately half of the 72.5 million tonnes of food imported China between January and October this year was lost...
16 December 2014
Concerns over Rise in Abattoir Waste Charges
UK - Concerns have been raised in the UK that abattoir waste charges have risen by more than 60 per cent in recent weeks....
15 December 2014
Understand Shelf Life to Help Chilled Ready-To-Eat Foods Waste Reduction
UK - Sophisticated shelf life strategies could help accelerate food industry-wide efforts to reduce unnecessary waste, according...
27 November 2014
AFIA to Host Eighth Pet Food Conference at IPPE
US - The American Feed Industry Association (AFIA) will host a one-day Pet Food Conference at the International Production...
24 November 2014
Moy Park Grower Invests in Biosecure Viewing Gallery
UK - In a first for the Northern Ireland poultry industry Moy Park grower Graham McIlroy has invested in a viewing gallery...
06 November 2014
Environmental Bootcamp Education Program Offered at 2015 IPPE
US - The Environmental Bootcamp education programme will provide an overview of the environmental regulations that commonly...
17 October 2014
EU Research Turning Food Waste into Feed
Global demand for food is expected to increase by 70 per cent by 2050, while a steep increase in biomass use will also put...
15 October 2014
Food Safety Addressed at Poultry Seminar
US - “Food safety is key, and it is critical,” said Dr Sarah Birkhold, manager of technical services, Nestle Purina PetCare,...
01 September 2014
Tulip Reduces Food and Packaging Waste
UK - UK meat and food processor, Tulip, part of the Danish Crown group, has signed up to WRAP's Courtauld Commitment 3 as...
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